Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (2)
Garlic Shrimp in Creamy Parmesan Sauce
NUTRITION · PER SERVING18M COOK
CAL 25%·PRO 67%
CARBS 4G3% OF CAL
0G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 38G70% OF CAL
19G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp cooked in a rich, garlicky parmesan cream sauce with bacon. A luxurious and decadent dish that comes together quickly and impresses at the table.
mainsouthernshellfish🍳 skilletgluten free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 teaspoons cornstarch
- 1/2 cup chicken broth
- 6 slices bacon
- 3 tablespoons salted butter
- 4 garlic cloves, (minced)
- 1 pound large shrimp, (peeled and deveined)
- salt and pepper
- 1/2 cup heavy cream
- 2 teaspoons Ialian seasoning
- 1/2 teaspoon Cajun seasoning
- 1/2 cup shredded Parmesan cheese
- 1 tablespoon chopped fresh parsley
At a glance
PER SERVING · TIME 18M
CAL 25%·PRO 67%
CARBS 4G3% OF CAL
0G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 38G70% OF CAL
19G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8m
- Sodium
- 1081mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 438mg
- Calcium
- 225mg
- Iron
- 0.94mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1081MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.