Yellow Bliss Road · by Kristin Maxwell★ 5.0 (1)
Garlic Rosemary Focaccia
NUTRITION · PER SERVING150M COOK
CAL 17%·PRO 16%
CARBS 43G50% OF CAL
6G FIBER1G ADDED0G INTRINSIC36G OTHER1G TOTAL SUGAR
FAT 15G38% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy focaccia bread with roasted garlic and fresh rosemary, requiring no kneading. A tender, olive oil-rich Italian bread perfect as a side or snack.
sideitalianbaked good🍪 sheet pan🥣 mixer🌡️ thermometer🍳 skillet🔥 oven🥧 baking dishdairy freeveganvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1-1/3 cup Warm water (105°F to 115°F)
- 2 teaspoons Granulated sugar
- 1 ounce Instant yeast (or 2-1/4 teaspoons)
- 3-3/4 cups All purpose flour (480g)
- 2 teaspoons Salt
- 1/2 cup Olive oil (divided)
- 3 sprigs Fresh rosemary
- 2 Whole garlic bulbs (bulbs separated and peeled)
- Coarse salt (topping)
At a glance
PER SERVING · TIME 150M
CAL 17%·PRO 16%
CARBS 43G50% OF CAL
6G FIBER1G ADDED0G INTRINSIC36G OTHER1G TOTAL SUGAR
FAT 15G38% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 657mg
- Total sugar
- 1g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 223mg
- Calcium
- 24mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 657MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.