Immaculate Bites · by Imma Adamu★ 5.0 (1)
Garlic Rice
NUTRITION · PER SERVING30M COOK
CAL 24%·PRO 16%
CARBS 80G66% OF CAL
0G FIBER79G OTHER0G TOTAL SUGAR
FAT 14G26% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rice cooked with garlic, butter, and chicken broth for maximum flavor. An aromatic, savory side that tastes far better than plain rice.
sideamerican🥄 saucepangluten free
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Nutrition & ingredients
Ingredients
serves 4- 2 cups (390g) long-grain white rice
- 4-5 tablespoons (56-70g) unsalted butter
- 6 cloves garlic, (finely minced)
- 2½ cups (590ml) low-sodium chicken stock ((or water))
- ½ teaspoon (2-3ml) light soy sauce
- ¼ teaspoon (1g) salt ((or to taste))
- Green onions (for garnish)
At a glance
PER SERVING · TIME 30M
CAL 24%·PRO 16%
CARBS 80G66% OF CAL
0G FIBER79G OTHER0G TOTAL SUGAR
FAT 14G26% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 215mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 135mg
- Calcium
- 19mg
- Iron
- 0.17mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 215MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.