Garlic Prawns (Shrimp!)
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RecipeTin Eats · by Nagi5.0 (76)

Garlic Prawns (Shrimp!)

NUTRITION · PER SERVING16M COOK
CAL 19%·PRO 56%
CARBS 16G17% OF CAL
2G FIBER12G OTHER2G TOTAL SUGAR
FAT 21G49% OF CAL
7G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Garlic prawns seared quickly in olive oil and butter with white wine and lemon. Simple, elegant seafood that works as a main or starter, ready in 16 minutes.

mainmediterraneanshellfish
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Nutrition & ingredients

Ingredients

serves 4
  • 500g / 1lb prawns (shrimp) (, peeled and deveined, tail on (unpeeled weight 1kg/2lb, Note 1))
  • 1/2 tsp cooking/koshfer salt
  • 1/2 tsp black pepper
  • 3 tbsp extra virgin olive oil ((separated))
  • 3 tsp finely minced garlic cloves (~ 4 cloves) ((use knife, not crusher/mincer))
  • 40g / 3 tbsp unsalted butter (, cut into 1.5cm / 1/2" cubes (Note 2))
  • 1/4 cup chardonnay or other dry white wine ((Note 3))
  • 1 tbsp lemon juice
  • 1 tbsp parsley, finely chopped ((garnish))
  • Lemon wedges
  • Bread for mopping!
PREP
10M
SODIUM
585MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.