The Girl on Bloor · by Taylor Stinson★ 5.0 (14)
Garlic Parmesan Popcorn
NUTRITION · PER SERVING15M COOK
CAL 10%·PRO 14%
CARBS 16G34% OF CAL
4G FIBER0G ADDED1G INTRINSIC11G OTHER1G TOTAL SUGAR
FAT 12G57% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spiced popcorn coated with garlic, parmesan, and chili powder. A quick, savory snack that's ready in minutes and perfect for casual snacking or parties.
starteramerican🍲 stockpotgluten freevegetarian
View the full recipe on The Girl on Bloor →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- Enough popcorn kernels to cover bottom of pot in one layer (about 1/4 cup)
- Enough vegetable/canola oil to cover bottom of pot in one thin layer (about 1-2 tbsp)
- 2 tbsp chili powder
- 1 tbsp paprika
- 1 tbsp garlic powder
- 2 tsp rosemary
- 1 tsp salt
- 1/2 tsp pepper
- 1/4 tsp cayenne pepper
- 1 tbsp melted butter
- 1/2 cup parmesan cheese
At a glance
PER SERVING · TIME 15M
CAL 10%·PRO 14%
CARBS 16G34% OF CAL
4G FIBER0G ADDED1G INTRINSIC11G OTHER1G TOTAL SUGAR
FAT 12G57% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 854mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 165mg
- Calcium
- 156mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 854MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.