
Budget Bytes · by Beth Moncel★ 4.7 (56)
Garlic Noodles with Beef and Broccoli
NUTRITION · PER SERVING25M COOK
CAL 26%·PRO 39%
CARBS 55G42% OF CAL
4G FIBER41G OTHER10G TOTAL SUGAR
FAT 24G41% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick all-in-one noodle bowl with ground beef, broccoli, and spaghetti coated in a rich, buttery, savory-sweet sauce. It's quick and satisfying with Asian-inspired flavors.
mainstir frybeef🍲 stockpot⚡ microwave🍳 skillet
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 Tbsp oyster sauce ($0.40)
- 3 Tbsp butter, divided ($0.30)
- 1 Tbsp soy sauce ($0.12)
- 3 Tbsp brown sugar ($0.12)
- 1 Tbsp toasted sesame oil* ($0.30)
- 1/2 lb. ground beef ($2.65)
- 4 cloves garlic ($0.32)
- 1/2 lb. frozen broccoli florets ($1.30)
- 8 oz. spaghetti ($0.55)
- 4 green onions ($0.40)
- 2 pinches crushed red pepper flakes ($0.05)
At a glance
PER SERVING · TIME 25M
CAL 26%·PRO 39%
CARBS 55G42% OF CAL
4G FIBER41G OTHER10G TOTAL SUGAR
FAT 24G41% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 828mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 363mg
- Calcium
- 63mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 828MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
