Garlic Noodles Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick garlic noodles tossed in a savory sauce of soy, oyster, and worcestershire with sesame oil and red pepper flakes. Topped with parmesan and green onions, these pasta noodles come together in minutes with bold, umami flavor.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/3 cup soy sauce, (low-sodium)
- 1 tbsp oyster sauce
- 1 1/2 tbsp Worcestershire sauce
- 1 tsp sesame oil
- pinch cayenne pepper
- 12 ounces spaghetti noodles
- 1/2 cup unsalted butter
- 5 tbsp minced garlic
- 1/2 cup Parmesan cheese, (finely shredded)
- pinch red pepper flakes, (optional)
- green onions, (chopped (optional))
At a glance
PER SERVING · TIME 17M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 12m
- Sodium
- 1145mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 150mg
- Calcium
- 147mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1145MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.