Cafe Delites · by Karina Carrel★ 5.0 (62)
Garlic Mushroom Chicken Thighs
NUTRITION · PER SERVING25M COOK
CAL 13%·PRO 46%
CARBS 5G7% OF CAL
1G FIBER1G SUGAR2G OTHER
FAT 15G52% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Golden seared chicken thighs in a silky garlic mushroom sauce with herbs and white wine. Rich, buttery, and restaurant-quality, ready in 25 minutes. Serve over rice, pasta, or lower-carb sides.
mainamericanchicken🍳 skilletgluten free
View the full recipe on Cafe Delites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 1/2 pounds boneless skinless chicken thighs, (around 6-8 fillets)
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried rosemary
- 1/2 teaspoon salt
- 1/4 teaspoon cracked pepper
- 3/4 teaspoon paprika
- 2 tablespoons olive oil, (divided)
- 1 tablespoon butter
- 8 ounces brown mushrooms, (sliced )
- 4 cloves garlic, (minced)
- 1 tablespoon fresh parsley, (chopped)
- 1/2 - 1 teaspoon dried thyme, (adjust to your taste)
- 1/2 - 1 teaspoon dried rosemary, (adjust to your taste)
- 1/2 cup dry white wine or chicken broth
- salt and pepper, (to season if needed)
At a glance
PER SERVING · TIME 25M
CAL 13%·PRO 46%
CARBS 5G7% OF CAL
1G FIBER1G SUGAR2G OTHER
FAT 15G52% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 275mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 529mg
- Calcium
- 32mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 275MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.