I Heart Naptime · by Jamielyn Nye★ 5.0 (21)
Garlic Mashed Red Potatoes
NUTRITION · PER SERVING30M COOK
CAL 9%·PRO 6%
CARBS 23G53% OF CAL
2G FIBER19G OTHER2G TOTAL SUGAR
FAT 8G42% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy mashed red potatoes with garlic, sour cream, and butter, skins left on. A simple and elegant side dish ready in 30 minutes.
sideamerican🥣 mixer🍲 stockpotgluten freevegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 1/2 pounds red potatoes (, quartered )
- 1/4 cup salted butter (, melted)
- 1/4 cup sour cream
- 1/4 cup warm milk (, or heavy cream)
- 2-3 garlic cloves (, peeled, more or less as desired)
- Kosher salt (, to taste)
- Ground black pepper (, to taste)
At a glance
PER SERVING · TIME 30M
CAL 9%·PRO 6%
CARBS 23G53% OF CAL
2G FIBER19G OTHER2G TOTAL SUGAR
FAT 8G42% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 226mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 657mg
- Calcium
- 34mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 226MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.