Preppy Kitchen · by John Kanell★ 5.0 (6)
Garlic Mashed Potatoes Recipe
NUTRITION · PER SERVING35M COOK
CAL 12%·PRO 10%
CARBS 33G54% OF CAL
4G FIBER26G OTHER3G TOTAL SUGAR
FAT 11G40% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy, fluffy mashed potatoes infused with roasted garlic. An easy side dish made with simple ingredients, perfect for any gathering.
sideamerican🍲 stockpot🥄 saucepangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 2½ pounds Yukon gold potatoes (peeled (1.1kg))
- 6 garlic cloves (smashed and peeled)
- 2 teaspoons salt
- ⅔ cup whole milk ((160mL))
- ¼ cup unsalted butter ((56g))
- ¼ cup sour cream ((60g))
- ¼ teaspoon ground black pepper
At a glance
PER SERVING · TIME 35M
CAL 12%·PRO 10%
CARBS 33G54% OF CAL
4G FIBER26G OTHER3G TOTAL SUGAR
FAT 11G40% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 796mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 883mg
- Calcium
- 47mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 796MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.