
Oh Sweet Basil · by Carrian Cheney★ 4.8 (4)
Garlic Knots
NUTRITION · PER SERVING45M COOK
CAL 15%·PRO 17%
CARBS 43G57% OF CAL
6G FIBER4G ADDED0G INTRINSIC34G OTHER4G TOTAL SUGAR
FAT 10G29% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, fluffy knots of yeast dough tied and brushed with garlic-herb butter, parmesan, and fresh parsley. A warm, savory appetizer or side bread that's homemade and impressive.
starteramericanbaked good🥧 baking dishvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 5 ½ Cups All-Purpose Flour
- 1 ½ teaspoons Instant Yeast
- 1 ½ teaspoon Salt
- ¼ Cup Granulated Sugar
- 1 ½ Drops Soy Lecithin (nickel sized)
- 2 Cups Warm Water
- ½ Cups Unsalted Butter
- 7 Cloves Garlic (minced)
- 1 ½ teaspoons Garlic Salt
- ½ Cup Parsley (fresh, chopped)
- ⅓ Cup Parmesan Cheese (freshly grated)
- Homemade Pizza Sauce
At a glance
PER SERVING · TIME 45M
CAL 15%·PRO 17%
CARBS 43G57% OF CAL
6G FIBER4G ADDED0G INTRINSIC34G OTHER4G TOTAL SUGAR
FAT 10G29% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 10m
- Sodium
- 598mg
- Total sugar
- 4g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 224mg
- Calcium
- 58mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 598MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
