Garlic Knots
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light and fluffy inside with crispy, golden exteriors, garlic knots are tied pizza dough brushed with garlic-herb butter and parmesan. They work as an appetizer, side, or snack for any occasion. Serve warm from the oven.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 ball prepared pizza dough (at room temperature (16-oz.))
- 2 tablespoons olive oil
- ¼ cup unsalted butter (melted)
- 1 tablespoon minced fresh parsley
- 1 tablespoon minced garlic
- ¾ teaspoon salt
- 2 tablespoons grated parmesan cheese
At a glance
PER SERVING · TIME 74M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 14m
- Sodium
- 335mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 4mg
- Calcium
- 9mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 335MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.