Rasa Malaysia · by Bee Yinn Low★ 4.5 (251)
Garlic Honey Lime Shrimp Recipe
NUTRITION · PER SERVING15M COOK
CAL 20%·PRO 93%
CARBS 29G28% OF CAL
0G FIBER26G SUGAR2G OTHER
FAT 14G30% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Succulent shrimp glazed in a sticky, sweet-and-spicy sauce with garlic, honey, and lime. A fast, elegant weeknight dinner ready in 15 minutes.
mainamericanshellfish🍳 skilletgluten free
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 lb shelled and deveined shrimp
- 1 tablespoon olive oil
- 1 tablespoon melted unsalted butter
- 4 cloves garlic (minced)
- 3 tablespoons honey
- 1½ tablespoons lime juice
- ¼ teaspoon salt
- 3 dashes cayenne pepper
- chopped parsley
At a glance
PER SERVING · TIME 15M
CAL 20%·PRO 93%
CARBS 29G28% OF CAL
0G FIBER26G SUGAR2G OTHER
FAT 14G30% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 565mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 654mg
- Calcium
- 154mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 565MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.