Low Carb Maven · by lowcarbmaven.com★ 5.0 (2)
Garlic Herb Seasoning Blend
NUTRITION · PER SERVING10M COOK
CAL 0%·PRO 0%
CARBS 1G93% OF CAL
0G FIBER0G OTHER0G TOTAL SUGAR
FAT 0G9% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A dry seasoning blend of garlic, herbs, and salt for use in soups, dressings, or as a rub for grilled meats. All-purpose and versatile.
condimentamericandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 42- 2 tablespoons fine pink salt*
- 2 teaspoons pepper
- 2 teaspoons dried rosemary
- 4 teaspoons dried thyme
- 4 teaspoons dried marjoram
- 4 teaspoons lemon pepper
- 1/4 cup onion powder ((NOT onion salt!))
- 1/4 cup granulated garlic ((NOT garlic salt!))
At a glance
PER SERVING · TIME 10M
CAL 0%·PRO 0%
CARBS 1G93% OF CAL
0G FIBER0G OTHER0G TOTAL SUGAR
FAT 0G9% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 410mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 10mg
- Calcium
- 7mg
- Iron
- 0.24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 410MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.