Simply Delicious · by Alida Ryder★ 4.5 (13)
Garlic herb pork fillet skewers
NUTRITION · PER SERVING30M COOK
CAL 14%·PRO 66%
CARBS 2G3% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 16G51% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Marinated pork tenderloin skewers infused with garlic, herbs, and lemon, then grilled until juicy. A lean, herbaceous dinner that's naturally low in carbs.
mainamericanpork⚡ microwave🍳 skillet♨️ grilldairy freegluten freelow carb
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 600 g (+- 20oz) pork fillet/pork tenderloin
- 3 tbsp olive oil
- 3 tbsp lemon juice
- 2 tsp salt
- 1 tsp black pepper
- 2 tbsp parsley (finely chopped)
- 1 tbsp mixed dried herbs
- 3-4 garlic cloves (crushed)
- 1 tsp chilli flakes
At a glance
PER SERVING · TIME 30M
CAL 14%·PRO 66%
CARBS 2G3% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 16G51% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1227mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 632mg
- Calcium
- 22mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1227MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.