Paleo Running Momma · by Michele★ 4.7 (66)
Garlic Herb Paleo Dinner Rolls
NUTRITION · PER SERVING40M COOK
CAL 11%·PRO 7%
CARBS 19G35% OF CAL
3G FIBER0G ADDED0G INTRINSIC15G OTHER1G TOTAL SUGAR
FAT 15G62% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy paleo-friendly dinner rolls made from almond, tapioca, and coconut flours with garlic and herbs. Soft inside with a crisp exterior.
sideamericanbaked goodeggs🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Paleo Running Momma →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 7- 1/2 cup blanched almond flour
- 3/4 cup + 2 Tbsp tapioca flour
- 5 Tbsp coconut flour (divided 3 Tbsp + 2)
- 1 tsp garlic powder
- 1 tsp dried chives
- 3/4 tsp Italian seasoning
- 3/4 tsp sea salt
- 1 tsp baking powder **See note for making paleo (corn free baking powder, if desired)
- 1/2 tsp baking soda
- 1/3 cup melted grass fed butter (coconut oil, ghee, or light flavored olive oil)
- 1/3 cup warm water (not hot)
- 1 Tbsp Nature’s Intent Organic Apple Cider Vinegar
- 1 egg (room temp)
At a glance
PER SERVING · TIME 40M
CAL 11%·PRO 7%
CARBS 19G35% OF CAL
3G FIBER0G ADDED0G INTRINSIC15G OTHER1G TOTAL SUGAR
FAT 15G62% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 103mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 130mg
- Calcium
- 28mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 103MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.