Handle the Heat · by Tessa Arias★ 4.9 (14)
Garlic, Herb, and Cheese Bread Rolls
NUTRITION · PER SERVING165M COOK
CAL 9%·PRO 14%
CARBS 27G57% OF CAL
3G FIBER0G ADDED0G INTRINSIC21G OTHER2G TOTAL SUGAR
FAT 5G24% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade yeast rolls bursting with savory garlic, fresh herbs, and Parmesan cheese. A bakery-quality side that's surprisingly simple to make from scratch and perfect for holidays.
sideamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Handle the Heat →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 cup warm milk (100 – 110°F)
- 1 tablespoon olive oil
- 2 whole eggs, (at room temperature )
- 2 tablespoons granulated sugar
- 1 1/2 teaspoons fine sea salt
- 1 teaspoon garlic powder
- 2 garlic cloves, (minced)
- 1 tablespoon fresh rosemary, (minced)
- 1 tablespoon fresh thyme, (minced)
- 2 1/4 teaspoons (1 packet) instant yeast
- 4 cups (508) all-purpose flour
- 1 large egg
- 1/3 cup Parmesan cheese, (grated)
At a glance
PER SERVING · TIME 165M
CAL 9%·PRO 14%
CARBS 27G57% OF CAL
3G FIBER0G ADDED0G INTRINSIC21G OTHER2G TOTAL SUGAR
FAT 5G24% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 20m
- Sodium
- 303mg
- Total sugar
- 2g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 147mg
- Calcium
- 63mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 303MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.