Garlic Hasselback Potatoes
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It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken4.8 (6)

Garlic Hasselback Potatoes

NUTRITION · PER SERVING75M COOK
CAL 12%·PRO 9%
CARBS 39G65% OF CAL
3G FIBER0G ADDED1G INTRINSIC35G OTHER1G TOTAL SUGAR
FAT 8G31% OF CAL
3G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Hasselback potatoes seasoned with garlic and rosemary, then roasted until golden. Tender inside, lightly crisp outside. An impressive vegetable side.

sidedairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 6 russet potatoes (scrubbed clean)
  • 2 tablespoons olive oil
  • 2 tablespoons melted vegan butter ((or sub with more olive oil))
  • 1 tablespoon minced garlic ((6 cloves))
  • 1 teaspoon fresh rosemary (finely chopped)
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • fresh parsley (chopped)
PREP
15M
SODIUM
227MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.