
Downshiftology · by Lisa Bryan★ 5.0 (60)
Garlic Grilled Shrimp Skewers
NUTRITION · PER SERVING40M COOK
CAL 9%·PRO 37%
CARBS 1G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 11G57% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp skewers marinated in garlic, cilantro, and lemon, then grilled. Quick-cooking, bright, and perfect for summer grilling season.
mainamericanshellfish♨️ grilldairy freegluten free
View the full recipe on Downshiftology →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 pound large shrimp
- ¼ cup olive oil
- ¼ cup fresh cilantro (finely chopped)
- ¼ cup fresh parsley (finely chopped)
- 4 cloves garlic (minced)
- 1 tablespoon lemon juice
- ½ teaspoon salt
- ¼ teaspoon black pepper
- pinch cayenne pepper (adjust to spice preference)
At a glance
PER SERVING · TIME 40M
CAL 9%·PRO 37%
CARBS 1G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 11G57% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 343mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 269mg
- Calcium
- 64mg
- Iron
- 0.76mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 343MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
