Salt & Lavender · by Natasha
Garlic Caprese Crostini Melts
NUTRITION · PER SERVING30M COOK
CAL 8%·PRO 14%
CARBS 13G34% OF CAL
1G FIBER1G ADDED1G INTRINSIC9G OTHER3G TOTAL SUGAR
FAT 8G46% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Toasted bread slices topped with garlic, melted mozzarella, fresh tomatoes, and basil with a balsamic-honey drizzle. A warm, garlicky take on Caprese flavors.
starteritalian🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 demi baguette or 1/2 standard-sized baguette
- 2 tablespoons olive oil
- 3 cloves garlic (minced)
- fresh mozzarella (sliced into 12 equal pieces (approx. 12 ounces))
- 8 ounces (or to taste) assorted tomatoes (sliced)
- Handful fresh basil (chopped finely)
- Salt & pepper (to taste)
- 1/4 cup balsamic vinegar
- 1 tablespoon liquid honey
At a glance
PER SERVING · TIME 30M
CAL 8%·PRO 14%
CARBS 13G34% OF CAL
1G FIBER1G ADDED1G INTRINSIC9G OTHER3G TOTAL SUGAR
FAT 8G46% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 276mg
- Total sugar
- 3g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 53mg
- Calcium
- 125mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 276MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.