Belly Full · by Amy Flanigan★ 5.0 (1)
Garlic Butter Steak Bites and Potatoes
NUTRITION · PER SERVING24M COOK
CAL 24%·PRO 84%
CARBS 22G19% OF CAL
2G FIBER0G ADDED0G INTRINSIC20G OTHER1G TOTAL SUGAR
FAT 24G45% OF CAL
11G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender sirloin bites and baby potatoes tossed in a garlicky butter sauce with Montreal seasoning. A complete steak dinner on one skillet in under 30 minutes.
mainamericanbeef🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 4- 3 tbsp olive oil ( divided)
- 1 lb. baby potatoes (halved or quartered (they should be no bigger than 1-inch wide pieces))
- 2 tsp Montreal seasoning ( divided)
- 1 ½ lbs. sirloin steak (cut into small 1-inch cubes)
- ½ tsp coarse salt
- ½ tsp pepper
- 2 tbsp butter
- 2 cloves garlic (minced)
At a glance
PER SERVING · TIME 24M
CAL 24%·PRO 84%
CARBS 22G19% OF CAL
2G FIBER0G ADDED0G INTRINSIC20G OTHER1G TOTAL SUGAR
FAT 24G45% OF CAL
11G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 9m
- Sodium
- 750mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 633mg
- Calcium
- 23mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 750MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.