
The Seasoned Mom · by Blair Lonergan
Garlic Butter Shrimp with Old Bay
NUTRITION · PER SERVING25M COOK
CAL 8%·PRO 80%
CARBS 10G26% OF CAL
0G FIBER3G OTHER6G TOTAL SUGAR
FAT 14G80% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp cooked quickly in a garlicky butter and Old Bay sauce with lemon and herbs. Restaurant-quality and ready in under 30 minutes.
mainamericanshellfish🍳 skillet
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ¼ cup salted butter
- ¼ cup minced shallot
- 3 cloves garlic, pressed or minced ((about 1 tablespoon total))
- 2 lbs. large shrimp, peeled, deveined and patted dry
- 2 teaspoons Old Bay seasoning
- 1 ½ cups low-sodium chicken broth
- ⅓ cup chili sauce ((such as Heinz brand))
- 1 lemon, sliced
- 2 tablespoons Worcestershire sauce
- 1 teaspoon chopped fresh rosemary
- 1 teaspoon chopped fresh thyme
- Optional, for serving: crusty bread, rice or pasta
- Garnish: additional fresh herbs
At a glance
PER SERVING · TIME 25M
CAL 8%·PRO 80%
CARBS 10G26% OF CAL
0G FIBER3G OTHER6G TOTAL SUGAR
FAT 14G80% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1639mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 449mg
- Calcium
- 127mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1639MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
