Bowl of Delicious · by Elizabeth Lindemann★ 5.0 (8)
Garlic Butter Sheet Pan Salmon and Veggies
NUTRITION · PER SERVING25M COOK
CAL 23%·PRO 74%
CARBS 7G6% OF CAL
2G FIBER0G ADDED4G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 30G61% OF CAL
11G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon and summer vegetables roasted on a sheet pan with lemon garlic butter. The fish is moist and flaky while vegetables caramelize at the edges. A quick, elegant dinner ready in 25 minutes.
mainamericanfish🍪 sheet pan🔥 ovengluten freelow carb
View the full recipe on Bowl of Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 tablespoons butter (melted and divided)
- 2 medium zucchini (quartered or halved and sliced)
- 2 medium summer squash (quartered or halved and sliced)
- 1.5 lbs salmon filet
- kosher salt (to taste)
- black pepper (to taste)
- 2 tablespoons lemon juice (from about 1 whole lemon)
- 1 clove garlic (minced)
- 2 tablespoons fresh parsley (finely chopped)
- extra lemon and parsley, for serving (optional)
At a glance
PER SERVING · TIME 25M
CAL 23%·PRO 74%
CARBS 7G6% OF CAL
2G FIBER0G ADDED4G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 30G61% OF CAL
11G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 502mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1074mg
- Calcium
- 42mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 502MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.