Garlic Butter Pizza Pull Apart Bread
View original ↗
Cafe Delites · by Karina Carrel5.0 (6)

Garlic Butter Pizza Pull Apart Bread

NUTRITION · PER SERVING45M COOK
CAL 19%·PRO 21%
CARBS 29G31% OF CAL
2G FIBER24G OTHER3G TOTAL SUGAR
FAT 24G58% OF CAL
13G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A pull-apart bread smothered in garlic butter and stuffed with pizza fillings, pepperoni, and melted mozzarella. A crowd-pleasing appetizer or party bread.

starteritalianpork
View the full recipe on Cafe Delites

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 1 Pane Di Casa (Vienna or Sourdough loaf of bread, unsliced)
  • 2/3 cup butter (melted)
  • 4 cloves garlic (crushed, or 1 tablespoon minced garlic)
  • 1/3 cup pizza sauce
  • 1/4 red onion (finely chopped)
  • 1 tomato (large, ripe, finely chopped)
  • 3 1/2 ounces mini pepperoni slices
  • fresh basil leaves (finely shredded)
  • 3/4 cup shredded mozzarella cheese
  • 1 tablespoon dried Italian herbs (or Italian seasoning)
PREP
15M
SODIUM
752MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.