Garlic Butter Mushrooms | Garlic Mushrooms
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Dassana's Veg Recipes · by Dassana Amit5.0 (3)

Garlic Butter Mushrooms | Garlic Mushrooms

NUTRITION · PER SERVING20M COOK
CAL 14%·PRO 17%
CARBS 15G21% OF CAL
3G FIBER0G ADDED5G INTRINSIC6G OTHER5G TOTAL SUGAR
FAT 24G76% OF CAL
15G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender white button mushrooms sautéed with garlic, butter, and herbs in under 15 minutes. Quick, flavorful, and packed with umami despite the minimal ingredient list.

sideamericangluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 1
  • 250 grams white button mushrooms
  • 10 grams garlic cloves (or 1 tablespoon finely chopped garlic)
  • 2 tablespoons butter (- salted or unsalted)
  • 1 teaspoon dried oregano (or dried basil or dried herbs - can also add 2 teaspoons of fresh parsley or coriander leaves or fresh basil)
  • ½ teaspoon black peppercorns (- crushed or ¾ to 1 teaspoon crushed black pepper - add as required)
  • salt (as required)
PREP
5M
SODIUM
1364MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.