Peas and Crayons · by Jenn Laughlin - Peas and Crayons★ 5.0 (1)
Garlic Butter Mushrooms
NUTRITION · PER SERVING15M COOK
CAL 7%·PRO 6%
CARBS 6G17% OF CAL
1G FIBER0G ADDED2G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 12G81% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick-sautéed mushrooms in garlic butter and fresh herbs. Earthy, garlicky, and richly flavored in just 15 minutes. A versatile vegetable side.
sideamerican🍳 skilletgluten freevegetarian
View the full recipe on Peas and Crayons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound baby bella mushrooms ((cremini))
- 1 TBSP olive oil
- 3 TBSP unsalted butter
- 3 cloves fresh garlic ((peeled and minced))
- ½ tsp sea salt (plus extra to taste)
- ¼ tsp dried thyme (or ½-1 tsp fresh thyme)
- ⅛ black pepper
- 1 TBSP fresh chopped parsley (to garnish (optional))
At a glance
PER SERVING · TIME 15M
CAL 7%·PRO 6%
CARBS 6G17% OF CAL
1G FIBER0G ADDED2G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 12G81% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 9mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 512mg
- Calcium
- 25mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 9MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.