Simply Delicious · by Alida Ryder★ 4.8 (6)
Garlic butter chicken pesto pasta
NUTRITION · PER SERVING30M COOK
CAL 29%·PRO 69%
CARBS 68G47% OF CAL
4G FIBER59G OTHER4G TOTAL SUGAR
FAT 18G28% OF CAL
3G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken bites with garlic, lemon, and paprika tossed with pasta, basil, and parmesan in a light butter sauce. An easy, fresh dinner that comes together in 30 minutes.
mainamericanpastachicken🍲 stockpot🍳 skillet
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 500 g (1lb) chicken breasts (I used boneless skinless chicken breast but chicken thighs can be used too.)
- 1 tbsp olive oil
- 2 tbsp lemon juice
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1 tsp salt
- ½ tsp black pepper
- 3 tbsp butter
- 4 garlic cloves (crushed)
- 500 g (1lb) pasta (I used spaghetti but penne pasta, linguine or rigatoni will all work.)
- ½ cup fresh basil pesto
- Parmesan cheese (to taste)
At a glance
PER SERVING · TIME 30M
CAL 29%·PRO 69%
CARBS 68G47% OF CAL
4G FIBER59G OTHER4G TOTAL SUGAR
FAT 18G28% OF CAL
3G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 620mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 630mg
- Calcium
- 132mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 620MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.