Paleo Running Momma · by Michele★ 4.6 (92)
Garlic Butter Chicken and Potatoes {One Pan, Crispy, Easy}
NUTRITION · PER SERVING30M COOK
CAL 17%·PRO 47%
CARBS 21G25% OF CAL
2G FIBER1G SUGAR18G OTHER
FAT 18G48% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Garlic butter chicken and potatoes is a one-skillet meal with herb-infused chicken thighs and tender potatoes, all ready in 30 minutes. It's naturally gluten-free and satisfying enough to eat on repeat.
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Nutrition & ingredients
Ingredients
serves 6- 1 1/2 pounds small gold potatoes (quartered (about 1/2” thick))
- 4 tablespoons ghee (or butter (if not Whole30), divided)
- 4 cloves garlic (minced)
- 2 teaspoons fresh rosemary (minced)
- 1 teaspoon thyme leaves
- 2 tablespoons parsley (minced, plus more for garnish)
- 1 1/2 pounds boneless skinless chicken thighs (cut into 1” pieces)
- Sea salt and black pepper taste
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon smoked paprika
At a glance
PER SERVING · TIME 30M
CAL 17%·PRO 47%
CARBS 21G25% OF CAL
2G FIBER1G SUGAR18G OTHER
FAT 18G48% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 72mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 799mg
- Calcium
- 27mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 72MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.