The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (6)
Garlic Bread Star Bread
NUTRITION · PER SERVING115M COOK
CAL 17%·PRO 21%
CARBS 34G39% OF CAL
4G FIBER26G OTHER4G TOTAL SUGAR
FAT 18G47% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A showstopping star-shaped garlic bread made from a buttery, herbed yeast dough. Elegant and fragrant, it's perfect alongside pasta or as an elegant appetizer.
sideamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 cup warm milk
- 1 tablespoon instant dry yeast
- 2 tablespoons granulated sugar
- 1 teaspoon salt
- 3 tablespoons salted butter (softened)
- 1 large egg
- 3 cups all-purpose flour
- 1/3 cup salted butter (softened)
- 1/2 cup grated Parmesan cheese (grated)
- 2 tablespoon minced garlic (about 4 cloves)
- 1 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1 large egg white
- 1 tablespoon water
- 1/4 cup grated Parmesan cheese
At a glance
PER SERVING · TIME 115M
CAL 17%·PRO 21%
CARBS 34G39% OF CAL
4G FIBER26G OTHER4G TOTAL SUGAR
FAT 18G47% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 30m
- Cook
- 25m
- Sodium
- 543mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 179mg
- Calcium
- 147mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 90M
- SODIUM
- 543MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.