Garlic Bread Dip
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm, cheesy dip loaded with roasted garlic, Greek yogurt, and mozzarella and Parmesan. Serve with crostini, chips, or bread for a savory appetizer that garlic lovers will enjoy.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 5 small heads garlic
- 2 tbsp olive oil
- 1 block (8oz cream cheese, softened)
- 1 cup plain greek yogurt
- 1/4 cup mayo
- 1 1/4 cup shredded mozzarella cheese
- 1 1/4 cup parmesan cheese
- 1/4 cup parsley (chopped)
- 1/2 tsp garlic powder
- 1/2 tsp salt
- Serve with garlic bread dippers (crostini, toasted baquette or chips.)
At a glance
PER SERVING · TIME 60M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 239mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 46mg
- Calcium
- 131mg
- Iron
- 0.09mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 239MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.