Garlic Bread
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
This garlic bread toasts bread slices with butter, garlic, parmesan, and fresh parsley for a crispy, savory side. The combination of garlic and cheese is comforting and aromatic, perfect with pasta or soups.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 loaf French bread (sliced in half lengthwise)
- ½ cup unsalted butter (softened)
- ⅓ cup freshly grated Parmesan cheese
- 4 cloves garlic (finely minced)
- 2 tbsp fresh chopped parsley
- ½ tsp kosher salt*
- pinch black pepper (optional but recommended )
- pinch cayenne pepper or cracked red pepper flakes (optional but recommended )
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 402mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 61mg
- Calcium
- 60mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 402MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.