Fit Foodie Finds · by Linley Hanson★ 4.0 (2)
Garden Summer Pasta Recipe
NUTRITION · PER SERVING30M COOK
CAL 22%·PRO 20%
CARBS 51G47% OF CAL
4G FIBER39G OTHER8G TOTAL SUGAR
FAT 19G40% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light summer pasta with cherry tomatoes, fresh basil, ricotta, and a touch of balsamic. Simple, creamy, and perfect for peak tomato season.
mainitalianpasta🍲 stockpot🍳 skilletvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 8 oz. angel hair pasta
- 2 tablespoons olive oil
- 6 cloves garlic (smashed and minced)
- 14 oz. cherry tomatoes (whole)
- 1/4 teaspoon salt
- 1/4 teaspoon ground pepper
- 1/4 cup red wine
- 2 tablespoons balsamic vinegar
- 1/4 cup ricotta cheese
- 3 tablespoons butter (unsalted)
- toppings: shredded parmesan cheese and fresh basil
At a glance
PER SERVING · TIME 30M
CAL 22%·PRO 20%
CARBS 51G47% OF CAL
4G FIBER39G OTHER8G TOTAL SUGAR
FAT 19G40% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 329mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 75mg
- Calcium
- 126mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 329MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.