Dassana's Veg Recipes · by Dassana Amit
Ganga Jamuna Juice Recipe
NUTRITION · PER SERVING15M COOK
CAL 14%·PRO 10%
CARBS 82G100% OF CAL
16G FIBER15G ADDED33G INTRINSIC18G OTHER48G TOTAL SUGAR
FAT 1G3% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing Mumbai street juice made with equal parts fresh orange and sweet lime, sweetened with sugar and salt. Bright, tangy, and perfect for hot days.
drinkindiandairy freegluten freeveganvegetarian
View the full recipe on Dassana's Veg Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 600 grams or 3 large oranges
- 600 grams or 3 large sweet limes ((mosambi))
- 2 to 3 tablespoon sugar (or add as required)
- ⅛ teaspoon black salt (or add as required, optional)
- ice cubes (or water to thin down the juice if required, optional)
At a glance
PER SERVING · TIME 15M
CAL 14%·PRO 10%
CARBS 82G100% OF CAL
16G FIBER15G ADDED33G INTRINSIC18G OTHER48G TOTAL SUGAR
FAT 1G3% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 8mg
- Total sugar
- 48g
- Added sugar
- 15g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 849mg
- Calcium
- 224mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 8MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.