Gajar Halwa Cheesecake Jars {Easy Indian Fusion Dessert}
View original ↗
Ministry of Curry · by Archana Mundhe5.0 (1)

Gajar Halwa Cheesecake Jars {Easy Indian Fusion Dessert}

NUTRITION · PER SERVING20M COOK
CAL 22%·PRO 10%
CARBS 40G37% OF CAL
1G FIBER10G ADDED18G INTRINSIC11G OTHER28G TOTAL SUGAR
FAT 29G60% OF CAL
16G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An Indian-inspired fusion of creamy cardamom cheesecake layered with rich carrot halwa and a graham cracker crust, topped with pistachios and rose petals. A no-bake dessert ready in 20 minutes.

dessertindianvegetarian
View the full recipe on Ministry of Curry

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 2 cups gajar halwa (homemade or store-bought)
  • 8 oz cream cheese (softened)
  • 1/2 cup powdered sugar
  • 1 teaspoon cardamom powder
  • 1/2 cup heavy whipping cream (chilled)
  • 5 graham crackers
  • 2 tablespoons melted butter
  • Thinly sliced pistachios
  • Dried rose petals (optional)
PREP
20M
SODIUM
370MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.