Yellow Bliss Road · by Kristin Maxwell★ 5.0 (1)
Funnel Cakes
NUTRITION · PER SERVING45M COOK
CAL 24%·PRO 28%
CARBS 54G45% OF CAL
6G FIBER36G OTHER12G TOTAL SUGAR
FAT 21G40% OF CAL
5G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade funnel cake with a light, crispy exterior and soft interior, dusted generously with powdered sugar. A fair-style sweet treat you can make at home.
dessertamericanbaked good🍟 deep fryer🍳 skillet🔥 ovenvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 cups of milk
- 3 eggs
- 2 teaspoons of pure vanilla extract or imitation vanilla flavor
- 3 cups of all-purpose flour
- ¼ cup of granulated sugar
- 2 teaspoons of baking powder
- ½ teaspoon of salt
- Vegetable oil for frying
- Optional: powdered sugar for dusting
At a glance
PER SERVING · TIME 45M
CAL 24%·PRO 28%
CARBS 54G45% OF CAL
6G FIBER36G OTHER12G TOTAL SUGAR
FAT 21G40% OF CAL
5G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 269mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 257mg
- Calcium
- 136mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 269MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.