Real Housemoms · by Aubrey★ 5.0 (2)
Funnel Cakes
NUTRITION · PER SERVING50M COOK
CAL 11%·PRO 9%
CARBS 22G40% OF CAL
2G FIBER12G OTHER8G TOTAL SUGAR
FAT 13G53% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy fried cakes dusted with powdered sugar, reminiscent of state fair funnel cakes. A fun, indulgent treat that's easy to make at home.
dessertamericanbaked good🍪 sheet pan🌡️ thermometer🍳 skilletvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups all-purpose flour
- 3 tablespoons granulated sugar
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 2 large eggs (at room tempature)
- 1 1/4 cups whole milk
- 1 teaspoon vanilla extract
- 4 cups neutral oil (for frying)
- Powdered sugar (for serving)
At a glance
PER SERVING · TIME 50M
CAL 11%·PRO 9%
CARBS 22G40% OF CAL
2G FIBER12G OTHER8G TOTAL SUGAR
FAT 13G53% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4m
- Sodium
- 117mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 121mg
- Calcium
- 40mg
- Iron
- 0.88mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.