
Small Town Woman · by Beth Pierce★ 5.0 (58)
Funnel Cake Recipe
NUTRITION · PER SERVING20M COOK
CAL 22%·PRO 26%
CARBS 74G68% OF CAL
6G FIBER31G SUGAR37G OTHER
FAT 8G17% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy, golden fried funnel cakes dusted with powdered sugar and cinnamon. Fair-style carnival treats made easily at home in under 20 minutes.
dessertamericanbaked good🫕 dutch ovenvegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup whole milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- ½ teaspoon ground cinnamon
- ¼ teaspoon salt
- ¾ cup powdered sugar
- vegetable oil or canola for frying
At a glance
PER SERVING · TIME 20M
CAL 22%·PRO 26%
CARBS 74G68% OF CAL
6G FIBER31G SUGAR37G OTHER
FAT 8G17% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 205mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 311mg
- Calcium
- 86mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 205MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
