Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (8)
Funnel Cake Recipe
NUTRITION · PER SERVING20M COOK
CAL 33%·PRO 28%
CARBS 60G37% OF CAL
6G FIBER36G OTHER18G TOTAL SUGAR
FAT 39G53% OF CAL
8G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light, crispy, and sweet homemade funnel cakes just like the amusement park version. A fun summer treat you can make in your own kitchen.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 cups vegetable or canola oil for frying
- 2 cups all-purpose flour
- 3 tablespoons granulated sugar
- 1 ½ teaspoon baking powder
- ½ teaspoon salt
- 1 ½ cups milk
- 2 large eggs
- 1 teaspoon pure vanilla extract
- Confectioner's sugar for serving or other toppings
At a glance
PER SERVING · TIME 20M
CAL 33%·PRO 28%
CARBS 60G37% OF CAL
6G FIBER36G OTHER18G TOTAL SUGAR
FAT 39G53% OF CAL
8G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 367mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 255mg
- Calcium
- 146mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 367MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.