Shugary Sweets · by Aimee Shugarman★ 4.0 (2)
Funfetti Cake
NUTRITION · PER SERVING41M COOK
CAL 26%·PRO 7%
CARBS 73G57% OF CAL
0G FIBER18G OTHER54G TOTAL SUGAR
FAT 23G40% OF CAL
14G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A two-layer vanilla cake with rainbow sprinkles and homemade vanilla frosting. Fun and festive for celebrations.
dessertamericanbaked good🥣 mixer🍪 sheet pan🥧 baking dish🔥 ovenvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 5 large egg whites (room temperature)
- 3/4 cup milk
- 3/4 cup unsalted butter (softened)
- 1 3/4 cup granulated sugar
- 1 1/2 teaspoon Vanilla Extract
- 2 1/2 cups cake flour
- 1 Tablespoon baking powder
- 1/2 teaspoon kosher salt
- 1/2 cup sprinkles
- 1 cup unsalted butter (softened)
- 4 cups powdered sugar
- 1/4 cup heavy whipping cream
- 2 teaspoons Vanilla Extract
At a glance
PER SERVING · TIME 41M
CAL 26%·PRO 7%
CARBS 73G57% OF CAL
0G FIBER18G OTHER54G TOTAL SUGAR
FAT 23G40% OF CAL
14G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 26m
- Sodium
- 83mg
- Total sugar
- 54g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 34mg
- Calcium
- 26mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 83MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.