
A Cozy Kitchen · by Adrianna Adarme★ 5.0 (1)
Funfetti Brioche Bread
NUTRITION · PER SERVING390M COOK
CAL 100%·PRO 100%
CARBS 269G41% OF CAL
33G FIBER36G ADDED1G INTRINSIC199G OTHER36G TOTAL SUGAR
FAT 140G48% OF CAL
83G SAT57G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An enriched brioche loaf studded with colorful sprinkles, inspired by Australian fairy bread. Sweet and festive, it's a celebration bread that works for breakfast, brunch, or special occasions.
mainamericanbaked good🍪 sheet pan🥧 baking dish🥣 mixer🌡️ thermometer🔥 ovenvegetarian
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 tablespoons colored sprinkles
- 2 3/4 cups all-purpose flour
- 1/4 cup nonfat powdered/dry milk (*optional, see note)
- 3 tablespoons white granulated sugar
- 1 1/4 teaspoons kosher salt
- 1 tablespoon instant yeast
- 3 large eggs
- 1/4 cup lukewarm water
- 10 tablespoons unsalted butter (at room temperature )
- 1 egg yolk for egg wash
At a glance
PER SERVING · TIME 390M
CAL 100%·PRO 100%
CARBS 269G41% OF CAL
33G FIBER36G ADDED1G INTRINSIC199G OTHER36G TOTAL SUGAR
FAT 140G48% OF CAL
83G SAT57G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 6h
- Cook
- 30m
- Sodium
- 2500mg
- Total sugar
- 36g
- Added sugar
- 36g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1464mg
- Calcium
- 244mg
- Iron
- 15mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 360M
- SODIUM
- 2500MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
