Fudgy White Bean Blondies - Soy & Nut Free
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Vegan Richa · by Vegan Richa5.0 (10)

Fudgy White Bean Blondies - Soy & Nut Free

NUTRITION · PER SERVING45M COOK
CAL 9%·PRO 9%
CARBS 25G56% OF CAL
5G FIBER10G OTHER11G TOTAL SUGAR
FAT 8G39% OF CAL
2G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fudgy blondies made from white beans with chocolate chips, allergy-friendly and protein-packed. A surprising, delicious dessert bar.

dessertamericanbaked goodgluten freevegetarian
View the full recipe on Vegan Richa

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 9
  • 15 ounce can of cannellini beans
  • 1/4 cup maple syrup
  • 2 to 3 tablespoons brown sugar
  • 2 tablespoons oil (or melted vegan butter)
  • 1 1/2 teaspoons vanilla extract (or vanilla powder)
  • 2 tablespoons tahini (or a smooth nut butter)
  • 1/4 cup flour (such as all-purpose flour, spelt flour, oat flour, or a gluten-free blend of choice)
  • 1/2 teaspoon baking powder
  • 1/8 teaspoon salt
  • 2 to 3 tablespoons dark or semi sweet chocolate chips
  • 2 tablespoons white chocolate chips
PREP
20M
SODIUM
120MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.