Fudgy Peanut Butter Cup Brownies
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Averie Cooks · by Averie Sunshine5.0 (1)

Fudgy Peanut Butter Cup Brownies

NUTRITION · PER SERVING90M COOK
CAL 100%·PRO 90%
CARBS 319G40% OF CAL
30G FIBER76G OTHER213G TOTAL SUGAR
FAT 196G55% OF CAL
109G SAT87G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Ultra-fudgy brownies richly studded with chocolate and topped with a full peanut butter cup each. Dense, decadent, and made in one bowl without a mixer.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 1
  • 1/2 cup unsalted butter (1 stick)
  • 6 ounces dark or bittersweet chocolate (chopped (I used Trader Joe’s 72% Pound Plus Bar))
  • 2 large eggs
  • 3/4 cup granulated sugar
  • 1 tablespoon vanilla extract
  • 1 tablespoon brewed coffee (leftover or cold coffee is okay, optional but recommended)
  • 1 teaspoon instant espresso granules (optional but recommended)
  • 3/4 cup all-purpose flour
  • 1/2 teaspoon salt (or to taste)
  • 9 full-size peanut butter cups (unwrapped)
PREP
5M
SODIUM
1567MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.