
Averie Cooks · by Averie Sunshine★ 5.0 (1)
Fudgy Peanut Butter Cup Brownies
NUTRITION · PER SERVING90M COOK
CAL 100%·PRO 90%
CARBS 319G40% OF CAL
30G FIBER76G OTHER213G TOTAL SUGAR
FAT 196G55% OF CAL
109G SAT87G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ultra-fudgy brownies richly studded with chocolate and topped with a full peanut butter cup each. Dense, decadent, and made in one bowl without a mixer.
dessertamericanbaked good⚡ microwave🔥 ovenvegetarian
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1/2 cup unsalted butter (1 stick)
- 6 ounces dark or bittersweet chocolate (chopped (I used Trader Joe’s 72% Pound Plus Bar))
- 2 large eggs
- 3/4 cup granulated sugar
- 1 tablespoon vanilla extract
- 1 tablespoon brewed coffee (leftover or cold coffee is okay, optional but recommended)
- 1 teaspoon instant espresso granules (optional but recommended)
- 3/4 cup all-purpose flour
- 1/2 teaspoon salt (or to taste)
- 9 full-size peanut butter cups (unwrapped)
At a glance
PER SERVING · TIME 90M
CAL 100%·PRO 90%
CARBS 319G40% OF CAL
30G FIBER76G OTHER213G TOTAL SUGAR
FAT 196G55% OF CAL
109G SAT87G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 27m
- Sodium
- 1567mg
- Total sugar
- 213g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1945mg
- Calcium
- 282mg
- Iron
- 26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1567MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
