Broma Bakery · by Sofi | Broma Bakery★ 4.9
Fudgy Oreo Brownies
NUTRITION · PER SERVING60M COOK
CAL 18%·PRO 9%
CARBS 49G54% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER36G TOTAL SUGAR
FAT 20G49% OF CAL
11G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Decadent, fudgy brownies loaded with Oreo cookie pieces for a cookies-and-cream dessert. They're rich, chocolatey, and perfect for satisfying a sweet tooth.
dessertamerican🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 1/4 cups unsalted butter
- 2 1/2 cups packed light brown sugar
- 4 large eggs, at room temperature
- 1 1/2 cups Dutch processed cocoa powder
- 3/4 teaspoon salt
- 2 teaspoons vanilla extract
- 2/3 cup all-purpose flour
- 16 Oreo cookies, crumbled into pieces
At a glance
PER SERVING · TIME 60M
CAL 18%·PRO 9%
CARBS 49G54% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER36G TOTAL SUGAR
FAT 20G49% OF CAL
11G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 178mg
- Total sugar
- 36g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 264mg
- Calcium
- 33mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 178MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.