Joy Food Sunshine · by Laura Sandford★ 5.0 (10)
Fudgy Brownie Cookies
NUTRITION · PER SERVING380M COOK
CAL 8%·PRO 4%
CARBS 21G54% OF CAL
2G FIBER3G OTHER16G TOTAL SUGAR
FAT 9G49% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate brownie cookies with fudgy centers and shiny crackly tops. Taste like brownies in cookie form, perfect for chocolate lovers.
dessertamericanbaked good🍪 sheet pan⚡ microwave🔥 ovenvegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 2 cups semisweet chocolate ((12 oz))
- ½ cup salted butter
- 3 eggs
- 1 ¼ cups granulated sugar
- 2 teaspoons pure vanilla extract
- ¾ cup all-purpose flour
- 3 Tablespoons unsweetened cocoa powder
- ¼ teaspoon baking powder
- ¼ teaspoon fine sea salt
- 1 cup semisweet chocolate chips ((6 oz))
At a glance
PER SERVING · TIME 380M
CAL 8%·PRO 4%
CARBS 21G54% OF CAL
2G FIBER3G OTHER16G TOTAL SUGAR
FAT 9G49% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 53mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 88mg
- Calcium
- 9mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 53MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.