
Real Housemoms · by Aubrey★ 4.7 (3)
Fudge Swirled Red Velvet Brownies
NUTRITION · PER SERVING45M COOK
CAL 17%·PRO 9%
CARBS 50G59% OF CAL
3G FIBER11G OTHER37G TOTAL SUGAR
FAT 15G41% OF CAL
8G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy red velvet brownies swirled with chocolate, combining cocoa and tangy vinegar with red coloring. They're rich, moist, and visually striking.
dessertamericanbaked good🥧 baking dish🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1/2 cup butter (softened)
- 1 1/2 cup granulated sugar
- 2 eggs
- 2 tsp vanilla
- 1/4 tsp salt
- 3 Tbs unsweetened cocoa powder
- 1 1/4 cups all-purpose flour
- 1 tsp white vinegar
- 1 oz container red food coloring
- 1/2 cup semi-sweet chocolate chips
- 1 tsp oil
At a glance
PER SERVING · TIME 45M
CAL 17%·PRO 9%
CARBS 50G59% OF CAL
3G FIBER11G OTHER37G TOTAL SUGAR
FAT 15G41% OF CAL
8G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 148mg
- Total sugar
- 37g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 144mg
- Calcium
- 20mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 148MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
