Handle the Heat · by Tessa Arias★ 4.5 (8)
Fudge Stuffed Blondies
NUTRITION · PER SERVING35M COOK
CAL 19%·PRO 10%
CARBS 54G56% OF CAL
3G FIBER10G OTHER41G TOTAL SUGAR
FAT 20G45% OF CAL
10G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, fudgy bar cookies with a hidden layer of chocolate fudge inside. These are decadent, gooey sweets ready in about 35 minutes.
dessertamericanbaked good🥄 saucepan🔥 ovenvegetarian
View the full recipe on Handle the Heat →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 1/4 cups (213 grams) semisweet chocolate chips
- 1/3 cup (104 grams) sweetened condensed milk
- 1 tablespoon (14 grams) unsalted butter
- 1 stick (113 grams) unsalted butter, (melted)
- 1 cup (200 grams) light brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/8 teaspoon fine sea salt
- 1 cup (127 grams) all-purpose flour
At a glance
PER SERVING · TIME 35M
CAL 19%·PRO 10%
CARBS 54G56% OF CAL
3G FIBER10G OTHER41G TOTAL SUGAR
FAT 20G45% OF CAL
10G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 56mg
- Total sugar
- 41g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 105mg
- Calcium
- 42mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 56MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.