Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 4.8 (5)
Fruity Pebbles French Toast Recipe
NUTRITION · PER SERVING20M COOK
CAL 13%·PRO 17%
CARBS 25G40% OF CAL
2G FIBER5G ADDED2G INTRINSIC16G OTHER8G TOTAL SUGAR
FAT 13G48% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bread dipped in egg custard and coated with colorful fruity cereal crumbles, then pan-fried. Fun, playful, and sweet. A creative breakfast for families and those seeking novelty.
mainamericaneggs🍳 skilletgluten freevegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 large eggs
- ½ cup half and half
- 2 teaspoons granulated sugar
- ½ teaspoon cinnamon
- ⅔ cup crushed fruity pebbles or similar cereal
- 4 slices Challah
- 3 tablespoons butter
At a glance
PER SERVING · TIME 20M
CAL 13%·PRO 17%
CARBS 25G40% OF CAL
2G FIBER5G ADDED2G INTRINSIC16G OTHER8G TOTAL SUGAR
FAT 13G48% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 242mg
- Total sugar
- 8g
- Added sugar
- 5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 74mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 242MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.