Fruitcake Cookies
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House of Nash Eats · by Amy Nash4.9 (17)

Fruitcake Cookies

NUTRITION · PER SERVING27M COOK
CAL 7%·PRO 4%
CARBS 20G61% OF CAL
1G FIBER4G OTHER16G TOTAL SUGAR
FAT 5G35% OF CAL
2G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chewy fruit-filled cookies loaded with candied cherries, pineapple, dates, walnuts, and raisins. A festive holiday treat reminiscent of traditional fruitcake.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 36
  • 1/2 cup salted butter (softened)
  • 1/2 cup light brown sugar
  • 2 large eggs
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 2 cups chopped walnuts and/or pecans ((we like 1/2 and 1/2))
  • 1 cup candied cherries (sliced in half (we did a mix of red and green))
  • 1 cup raisins
  • 1/2 cup dried pineapple (chopped)
  • 1/2 cup dates (roughly chopped)
  • 3/4 cup powdered sugar
  • 2-4 Tablespoons milk
PREP
15M
SODIUM
71MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.