Fruit Roll Ups...for Back to School!
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade fruit roll-ups made from blended peaches, mangos, strawberries, and blackberries with a touch of honey. These chewy strips have intense fruit flavor and are a popular snack for packed lunches. They're naturally sweet and portable.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 1/2 cups diced peaches
- 1 1/2 cups diced mango
- 1 tablespoon fresh lemon juice
- 1/4 cup honey (may sub brown rice syrup or honey if vegan)
- 1 1/2 cups diced strawberries
- 1 1/2 cups blackberries
- 2 teaspoons fresh lemon juice (divided)
- 4 tablespoons honey (divided, may sub brown rice syrup or honey if vegan)
- 3 cups diced fresh fruit
At a glance
PER SERVING · TIME 370M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6h
- Sodium
- 27mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 239mg
- Calcium
- 25mg
- Iron
- 0.37mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 27MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.