Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (4)
Fruit Punch Recipe
NUTRITION · PER SERVING15M COOK
CAL 4%·PRO 1%
CARBS 19G100% OF CAL
0G FIBER3G OTHER15G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tropical fruit punch blending pineapple, orange, lemon, and banana with lemonade concentrate and Sprite. Refreshing and summery, perfect for gatherings and family events.
drinkamerican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 25- 3 cups Water
- 1 23 oz can Pineapple juice
- 2 Bananas (blended)
- 1 12 oz can Frozen orange concentrate
- 1 12 oz can Frozen lemonade concentrate
- 3 28 oz bottle Sprite or 7Up
At a glance
PER SERVING · TIME 15M
CAL 4%·PRO 1%
CARBS 19G100% OF CAL
0G FIBER3G OTHER15G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 12mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 10mg
- Iron
- 0.15mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 12MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.